Ashley Smith
Active Member
I've always felt alone in this. I can't tolerate the sensation of so many different, very normal foods like almost all fruits and vegetables and even meat. Like i like chicken, but unless its ground chicken cooked for taco meat (or similar) there's no guarentee i'll be able to tolerate it and eat it. And even then it depends on whose cooking.
I remember getting so much grief for it as a kid and even now as an adult. To the point i can't stand eating in front of people cause i know its weird and shameful and its embarrassing cause its not normal to go so far as to refuse lettuce and tomatoes and mayo on sandwiches, for instance...
Its just hard cause i have a bad dairy allergy now too. I can't figure out how to accommodate both my food allergy and my food texture issues combined with the fact i don't cook beyond the use of a microwave.
So, to sum it up, because i realize i wasn't totally clear....i have big food texture issues but also my other big issue is too many textures in one bite. I want to eat healthy but i can't figure out how with my food texture issues plus my dairy allergy...
I remember getting so much grief for it as a kid and even now as an adult. To the point i can't stand eating in front of people cause i know its weird and shameful and its embarrassing cause its not normal to go so far as to refuse lettuce and tomatoes and mayo on sandwiches, for instance...
Its just hard cause i have a bad dairy allergy now too. I can't figure out how to accommodate both my food allergy and my food texture issues combined with the fact i don't cook beyond the use of a microwave.
So, to sum it up, because i realize i wasn't totally clear....i have big food texture issues but also my other big issue is too many textures in one bite. I want to eat healthy but i can't figure out how with my food texture issues plus my dairy allergy...
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